If you love to eat, you’ll love Georgia! Serving as our Food Service Director since 2006, Georgia oversees our Wednesday night Fellowship Meals, as well as meals for special events on our campus. With quality that is second to none, Georgia heads a faithful team of volunteers that make it happen!
Growing up in Birmingham, Georgia met her sweetheart and married him (Gordon) in 1962. The couple has two adult sons and four grandchildren. With a background in food service (Jeff State American School of Food Service) and the Alabama Department of Education in Child Nutrition, Georgia loves what she does.
When she’s not cooking at church, Georgia enjoys…what else…cooking at home! In her free time she also enjoys exercising and spending time with family.